An Authentic Pig Roast at the Ashmont Grill
Celebrate Dad and the father figures in your life with the ultimate barbeque - an outdoor pig roast! Chef-owner Chris Douglass will prepare an authentic pig roast, complete with delicious, seasonal side dishes. Guests can view the roast “in action” and enjoy the meal and refreshing beverages outside at the restaurant’s patio garden.
- General Public: $70.00
- Chris Douglass (Presenter)
Chef of Icarus and Ashmont Grill
Meets at Ashmont Grill: 555 Talbot Ave, Dorchester at 4:00 pm on Sunday, July 14, 2013 (1 meeting)