Calendar
Food & Beverage (November 2 through January 31)
Thursday, November 7
Saturday, November 9
- 12:00 PM Red, White, and BU
Tuesday, November 12
Thursday, November 14
- 6:00 PM Port Tasting
- 7:30 PM Sargent Choice Test Kitchen
Tuesday, November 19
Thursday, November 21
- 6:00 PM Flavors of Anatolia
Saturday, November 23
- 10:00 AM Southern Barbecue
Wednesday, December 4
- 6:00 PM Dinner with Jacques and Claudine
Monday, December 9
- 6:00 PM Flour, Too
Sunday, December 15
- 12:00 PM Marsh Chapel Winter Open House
Tuesday, December 17
- 6:00 PM Cooking for Crowds
Tuesday, January 14
Saturday, January 25
Tuesday, January 28
- 5:00 PM Composting Comes Out