5th Annual Cranberry Bog & Apple Picking on September 21st!
BU Dining’s Fall Sustainability Field Trip
What: It’s fall in New England, which means great weather, leaf peeping, and apple picking. BU Dining will kick off the semester with our 5th annual fall sustainability field trip! We will be traveling by bus and touring a cranberry bog in Plymouth county with local nonprofit AD Makepeace, followed by some good ole’ New England apple picking at. The trip is free and we will provide breakfast and lunch.
When: Saturday, September 21, 8:30am-3pm
Where: Bus leaving from the GSU at 8:30am
How: Signup will begin in early September. To receive more information, including when you can signup, please subscribe to: http://www.bu.edu/dining/about-us/sustainability/mailing-list/
I look forward to seeing you all this fall.
BU Dining Sustainability Coordinator