- 12:00 pm on Friday, August 30, 2013
- Check out the website for participating restaurants
Interested? During Restaurant Week 2013, Boston chefs offer prix fixe 3-course lunches for $20.13 and dinners for $38.13. Some participating restaurants also offer a "light lunch" option for $15.13 - typically, you get main course and then choose either the starter or dessert from the 3-course prix fixe menu. You can find menus on the website below!