- 12:00 pm on Wednesday, August 21, 2013
- Check the website for participating restaurants
Interested? During Restaurant Week 2013, Boston chefs offer prix fixe 3-course lunches for $20.13 and dinners for $38.13.
Some participating restaurants also offer a "light lunch" option for $15.13 - typically, you get main course and then choose either the starter or dessert from the 3-course prix fixe menu.
You can find menus on the website below!