Writing Food History

Gastronomy at BU lecture series: A conversation with Kyri Claflin, co-author of "Writing Food History: A Global Perspective".

When 5:00 pm on Monday, November 5, 2012
Building Fuller
Room 109
Contact Name Barbara Rotger
Phone 617-358-6916
Contact Email gastrmal@bu.edu
Contact Organization Gastronomy Program
Fees Free
Speakers Kyri Claflin, Lecturer of Gastronomy