2nd Annual Cranberry Bog and Apple Picking Field Trip

Starts:
9:00 am on Saturday, September 22, 2012
Ends:
4:00 pm on Saturday, September 22, 2012
URL:
http://www.bu.edu/dining/about-us/sustainability/community/
BU Dining’s Fall Sustainable Field Trip What: It’s fall in New England, which means great weather, leaf peeping, and apple picking. BU Dining will kick off the semester with our 2nd annual fall sustainability field trip! We will be traveling by bus and touring a cranberry bog in Plymouth county with local nonprofit AD Makepeace, followed by some good ole' New England apple picking at CN Smith Farm in East Bridgewater, MA. The trip is free and we will provide breakfast and lunch. Check out photos from last year. When:Saturday, September 22, 9am-4pm Where: Bus leaving from the GSU at 9am How: The first day of registration is Monday, September 3rd. Beginning that day, you can sign up on our Facebook page or by emailing me at harpers@bu.edu. Participation will be offered in date received order. This is a very popular trip and seats are limited, so remember to mark your calendars. Don’t forget to check in and post your comments and photos on Facebook. Who: Signup is open to all BU students I look forward to seeing you all this fall. Sabrina Pashtan BU Dining Sustainability Coordinator