Events
Dining Services (April 9 through June 30)
Tuesday, April 13
- 4:00 PM Breakfast for Dinner
Thursday, April 15
Friday, April 30
- 11:00 AM Sweet Treat: Banana Bread
Saturday, May 1
- 9:00 AM Chefs' Choice: Gazpacho
Sunday, May 2
- 10:00 AM Chef's Choice: BBQ Salmon Burger
Monday, May 3
- 11:00 AM Sweet Treat: Sticky Toffee Pudding
Tuesday, May 4
- 10:00 AM Sweet Treat: Milk and Cookies
- 4:00 PM Chef's Choice: Pizza Bagels
- Snack Boldly: Pretzel Bites
Thursday, May 6
- 4:00 PM Chef's Choice: Fried Calamari
Friday, May 7
- 11:00 AM Sweet Treat: Funnel Fries Churro Style
- 4:00 PM Chef's Choice: Lobster Poutine