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Hunger and Food Issues

 

THE AVOIDABLE FAMINE

Producer: Yorkshire Television. 1988. 20:00.

HS, Adult. Study guide.

Sudan, the largest nation in Africa, has produced enough food for its own needs plus export. Changing crops and farming technique produced famine and stripping of the land. This film examines the reasons behind these changes and looks at how the Sudanese economy has responded to the destruction of the traditional way of life. Accompanied by study materials.

IA FS 119

*** BEYOND HUNGER

The End Hunger Network, 1988. 10:00

Provides an overview of American attitudes towards Third World development, and how Americans can develop a more meaningful understanding of these issues.

IA FS 44

*** CONSUMING HUNGER

Maryknoll World Video Library. 1988. Three 29:00 segments.

HS, Adult

 

PART ONE: GETTING THE STORY

Explores the question: why does it take the American media so long to cover African famines?

IA FS 69

PART TWO: SHAPING THE IMAGE

Explores the question: what happened to our images of Africa once starving Africans dominated television's portrayal of the continent?

IA FS 70

PART THREE: SELLING THE FEELING

Explores the question: what did the "Hands Across America" mega-event tell us about hunger in America and the images that we have created of our own hungry and homeless?

IA FS 71

*** FAMINE AND CHRONIC PERSISTENT HUNGER:
A LIFE AND DEATH DISTINCTION

Also shown as "End the Hunger." Producer: The Hunger Project. 1989, 11:00.M,

HS, Adult

This video makes graphically clear, by focusing on different case studies of Third World nations, the critical distinction between famine and chronic hunger-and what needs to be done to end each.

IA FS 114

*** HARVEST OF HUNGER

OXFAM America, 1987. 20:00

HS, Adult

Creative graphics to Jackson Browne music combine with stunning photos of overseas projects in this exploration of the underlying causes of world hunger. Includes teacher's guide with quizzes, exercises, and maps.

IA FS 53

 
 
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African Studies Center
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24 July, 2009