Food, Energy, and Water Policy

GRS GE 660

Economic and policy analysis of how to manage ecosystems for the provision of food, energy, and water. Introduces cost-benefit analysis, dynamic optimization, and ecosystem service valuation as tools for understanding the optimal management of ecosystems and tradeoffs.

FALL 2016 Schedule

Section Instructor Location Schedule Notes
A1 Sue Wing CAS ARR W 9:00 am-12:00 pm Mts w/CAS GE460
Class meets in
CAS 132

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