Biochemistry Laboratory I, II

CAS BI 528

Emphasizes protein, carbohydrate, nucleic acid, and lipid chemistry. Development and use of modern instrumentation and techniques. Four hours lab, one hour discussion. Same as CAS CH528 and laboratory portion of CAS BI/CH422. Required for BMB students enrolled concurrently in GMS BI 556. Four hours lab, one hour discussion.

SPRG 2017 Schedule

Section Instructor Location Schedule Notes
A1 Tolan COM 217 F 10:10 am-11:00 am Meets With
Mts w/CAS CH422
Mts w/CAS BI422
Mts w/CAS CH528
Mts w/GRS CH622
Mts w/GRS BI622

SPRG 2017 Schedule

Section Instructor Location Schedule Notes
A2 Tolan COM 217 F 11:15 am-12:05 pm Meets With
Mts w/CAS BI422
Mts w/GRS BI622
Mts w/CAS CH422
Mts w/GRS CH622

SPRG 2017 Schedule

Section Instructor Location Schedule Notes
A3 Tolan COM 217 W 12:20 pm-1:10 pm Meets With
Mts w/CAS BI422
Mts w/GRS BI622
Mts w/CAS CH422
Mts w/GRS CH622

SPRG 2017 Schedule

Section Instructor Location Schedule Notes
B1 Vardar-Ulu SCI 162 M 12:20 pm-4:20 pm Mts w/CAS CH422
Mts w/CAS BI422
Mts w/GRS BI622
Mts w/GRS CH622
Mts w/CAS CH528
Class Full

SPRG 2017 Schedule

Section Instructor Location Schedule Notes
B2 Vardar-Ulu SCI 162 M 5:30 pm-9:30 pm Meets with
CAS Bi/CH422 B2
CAS CH528 B2
GRS Bi/CH622 B2
Mts w/CAS CH422
Mts w/CAS BI422
Mts w/GRS BI622
Mts w/GRS CH622
Class Full

SPRG 2017 Schedule

Section Instructor Location Schedule Notes
B3 Vardar-Ulu SCI 162 W 2:30 pm-6:30 pm Mts w/GRS CH622
Mts w/CAS CH422
Mts w/CAS BI422
Mts w/GRS BI622
Mts w/CAS CH528

SPRG 2017 Schedule

Section Instructor Location Schedule Notes
B4 Vardar-Ulu SCI 162 R 5:30 pm-9:30 pm Mts w/CAS CH422
Mts w/CAS CH528
Mts w/GRS BI622
Mts w/CAS BI422
Mts w/GRS CH622

SPRG 2017 Schedule

Section Instructor Location Schedule Notes
B5 Vardar-Ulu SCI 162 F 12:20 pm-4:20 pm Meets with
Bi/CH422 B5
Bi/CH622 B5 &
CH528 B5
Mts w/CAS CH422
Mts w/CAS CH528
Mts w/CAS BI422
Mts w/GRS BI622
Mts w/GRS CH622

Note that this information may change at any time. Please visit the Student Link for the most up-to-date course information.