Perspectives on the American Experience

CAS AM 301

American history and society as viewed by those who made it. Topic for Fall 2013: The American Way of Eating. Course explores the cultural history and meaning of food in America. Through case studies and close readings of sources including cookbooks, recipes, film, literature, art, and artifacts, the course considers the historical, political, and cultural implications of the American way of eating.

FALL 2013 Schedule

Section Instructor Location Schedule Notes
A1 Daly SED 205 TR 9:30 am-11:00 am Class Full

Note that this information may change at any time. Please visit the Student Link for the most up-to-date course information.